Smoked Salmon Baguette
- Fresh baguette
- Smoked Salmon
- Cucumber, sliced into ribbons
- 100g tub of Chris’ Traditional Avocado Dip
- Cut your baguette in half and spread Chris’ Traditional Avocado Dip generously over half of the baguette.
- Assemble the rest of your ingredients on your baguette and enjoy!